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The colonial-era Spanish adopted the bright red pepper plant with gusto. Sweet, or dulce, paprika is made from the mild, medium-sized Bola and Jacaranda peppers, and has more vegetal flavor than heat.
Ingredients: Spanish Paprika
Shelf life: 24–36 months
Storage: Shelf-stable
Production: No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO, Alcohol-free, Dairy-free, Gluten-free, Grain-free, Ketogenic, Low fat, Nut-free, Paleo, Sodium-free, Soy-free, Sugar-free, Vegan, Vegetarian, and Whole Foods
